Pierre Jean Colombard Chardonnay
HOUSE POUR WINES This dual variety Colombard-Chardonnay form the Cotes de Gascogne offers a pale yellow colour with green tints. The lively expressive bouquet reveals notes of citrusfruit and orange blossom, developing towards fresh sweet sensations.
Bellevie Pavillon Merlot
HOUSE POUR WINES Ripe fruits such as blackberries or blackcurrants with nice spicy notes . Wine with a full expression, nice roundness and well balanced.
Katnook Founder's block Cabernet Sauvignon
HOUSE POUR WINES Intense blackcurrant and mint aromas mark this classic Coonwarra Cabernet, while the lush yet fine-grained palate offers abundant berryfruit alongside toasty,spicy complexity from the oak.
Lawson’s Dry Hills Sauvignon Blanc
HOUSE POUR WINES Combination of passion fruit and citrus as light herbaceous edge. Added complexity of a small amount (7%) fermented with wild yeast in seasoned oak.Fresh, juicy and moreish with lovely weight and texture.
Clot d’Encís Rosat
This traditionally-produced rosé wine is obtained from a blend based principally on Syrah grapes, a grape with a significant expressiveness. The blend also includes red Grenache, albeit in a lesser proportion.The result is a wine of intense pink colour with an extremely varietal aroma and fruity taste. On the palate it is fresh, fruity and full-bodied.
Marques de Caceres Rose
Pale strawberry red colour. Charming, lively bouquet with plesant notes of strawberries and bilberries with a slight dept of fragrant flowers in the background.
Sumarroca Cava Brut Nature Cuvee Gran Reserva
Chardonnay and Parellada. Extremely bright yellow with green shades and excellent transparency and fluidity. Bright aromas remembering the Chardonnay characteristics, slight suggestions of yeast due to its three years of second fermentation in the bottle. Complex, soft, fine and elegant with a dry and prolonged aftertaste. Serve well chilled at 8° - 10 ° C. Awards: Guia Penin - 91 points
Torresella Prosecco Brut-Extra Dry NV
A semi-sparkling wine with a distinctive varietal style: its bouquet displays the grape’s characteristic aromatic note and the palate is fresh and appealing. 100% Prosecco
Lake Chalice Marlborough Sauvignon Blanc - New Zealand
Bright, very pale straw on release, this wine shows lifted aromas of passionfruit and gooseberry. Fresh and lively with mineral notes in a long, lingering and zingy finish. Awards: Wine Spectator-90 points ( Smart Buy)
Greywacke Sauvignon Blanc - New Zealand
It excudes a slighty yeast / savory fruit nose with plenty of lemon and lime character presiding over nuances of lightly browned toast,white blossoms and coriander seed. There's also some coriander coming throught on the elegantly fruited palate.
Lake Chalice Marlborough Riesling - New Zealand
Pale gold colour in appearance, this wine shows intense lifted aromas of lime, honeysuckle and apricot. On the palate, this Riesling displays sweet mouth filling flavours of citrus and a distinct mineral note leading to a well-balanced acidity and a smooth pleasing finish. This wine is best enjoyed in its youth and for up to 3 years after bottling. Awards: - Wine Spectator - 89 points - New Zealand Liquorland Top 100 Wine Show - Gold
Borthwick Sauvignon Blanc - New Zealand
This Sauvignon Blanc has lifted passion fruit and gooseberry aromas, combining with an intensely mouth filling palate of tropical fruit flavors. This is a wine that shows the style and characteristics typical of previous vintages from our vineyard and displays fantastic power and ripeness. The best yet. Awards: - Wine Enthusiast - 90 points - Sommnet.com Keith Stewart - 9/10 - Wine State Magazine
Borthwick Pinot Gris - New Zealand
This native of France and Italy is a fantastic variety to grow in New Zealand, but demands the same attentive treatment as Pinot Noir. Perfumed aromas of pears and spice with a rich middle palate. This wine is perfect chilled as a mid afternoon refresher or as an accompaniment to lighter meals. Awards: Top 50 wines Anthony Rose UK Independent
Borthwick Chardonnay - New Zealand
Lifted fruit aromas of nectarines and pineapple have integrated harmoniously with the oak to produce a wine of great texture with creamy, nutty characters on the palate. This wine shows depth of fruit and great palate weight that is enjoyable now and also in the ensuing years and will cellar for the next 8 years. Awards: - Wine for Asia Awards - Gold - New Zealand International Wine Show - Gold - New Zealand Liquorland Top 100 Wine Show - Gold - Wine State Magazine
Misha's Vineyard 'The Limelight' Riesling - New Zealand
The Limelight Riesling is intensely scented of honeyed pears, lime cordial and lemongrass with a whiff of orange blossom. Medium-dry in the mouth (25 grams per liter of residual sugar), it fills the mouth with expressive citrus and apple flavors with crisp, balanced acidity and a long finish. Awards: - WA 90+ points - BC 93 points (2008/2009) - Gold – 2010 Tri Nations Wine Challenge (2009)
Misha's Vineyard 'Dress Circle' Pinot Gris - New Zealand
The Dress Circle Pinot Gris offers notes of fresh apple and pears with hints of green mango and guava. Medium to full-bodied and with a pleasant viscosity to the texture, it is dry with a touch of sweetness (8.5 grams / liter of residual sugar) and refreshing acid, finishing long. Awards: - WA 87 points - BC 93 points (2008/2009)
Misha's Vineyard 'The Starlet" Sauvignon Blanc - New Zealand
With an intense,exotic fruit.passion fruit amd pineapple nose highlighted by notes of pink grapefruit and elderflower,medium-bodied.In the mouth it shows nice freshness and concentration through to a long finish.This is very delicious amd should also age.
Pirramimma Stock's Hill Shiraz - Australian
The Shiraz displays a bouquet of mulberry, cedar, Satsuma plum and licorice, on the palate raspberry, black cherry, dark chocolate, cinnamon and spice flavours are integrated with hints of pepper and vanilla, balance by subtle toasted oak. A rich firmly structured wine with tannin, fruit and oak in harmony. JH91 points (2008)
Katnook Estate Merlot - Australian
Mid-garnet colour,and revealing red and black fruits ,cedar and mocha oak notes on the bouquet ,palate is medium-bodied ,dry and well structured,with fine-grained tannins ans zesty acidity in complete harmony with the complex fruit.
Coriole Estate Grown Shiraz - Australian
This wine shows subtle aromas of dark fruits and spice. The cooler climate is reflected on the palate, with tight acid and fine grained savoury tannins that combine with dark berries and subtle notes of earthy, peppery characters. Awards: - James Halliday Wine Companion - 93 points , Jeremy Oliver’s - Australian Wine Manual - 92 points
Coriole Redstone Cabernet Sauvignon - Australian
With intense red / purple colours, this wine shows classic McLaren aromas of lifted violet florals, with some developed briary oak nuances. In the mouth, there are red and blackcurrant fruits, with forward and rich complex tannins, finishing with a twist of bitter chocolate / coffee.
De Bortoli Palette Series Over Yonder Pinot Noir - Australian
Bright medium red with a garnet edge. The bonquet is a fragrance and perfume of classic Pinor Noir. Red berries,violets,earthy,forest and herbs. On the palate,it is textual.Elegant flavours of cherry and strawberry.Soft tannins,meduim weight,quite a plump style.
Mitolo Jester Cabernet Sauvignon - Australian
Dense purpleMasses of blueberries, cassis and leather with intense aromas of coffee and mocha. Spicy lifted and pure, vintage has a 20% amarone component which adds juicy savoury tannins, richness and elongated length. JH94 points (2010) WA 94 points (2009) JH 94 points (2009)
Schild Estate Barossa Valley Shiraz - Australian
This wine shows ruby red with purple hues and has a nose of rich ripe blackcurrants, dark morello cherries and clove spice. On the palate, plush, soft berry fruits and flavours of dark chocolate and mocha are supported by a fine tannin framework and hints of dry roasted nuts derived from some well balanced and integrated oak presence. Awards: - Wine Spectator - 92 points - Top 100 Wines in the World (30th place) - Stephen Tanzer - 90 points
Schild Estate Barossa Valley Merlot - Australian
Deep cherry red in colour; the nose is fresh and focused with aromas of dark plums and fresh cherries supported by secondary notes of marzipan and pastry in the background. A soft, fleshy attack on the front palate showcases some further hints of plums and intense fruit.
Frankland Estate Rocky Gully Shiraz - Australian
Generous plum and red fruits.Middle weighted palate with the juicy fruit and a lifted integration of balck pepper and spice notes with a long and persistent finish JH 91 points
Henri Abele Brut NV - France
A fine golden colour with the blonde highlights typical of Pinot Noir wines that have reached maturity. Touches of peach and pair, vanilla and spices (white pepper) against a background of lemon preserve, which gives it a certain freshness. 70% Pinot Noir, 30% Chardonnay
